Root Groupie

Day 45: I made it. I actually made raw brownies! I am in heaven. They taste soooo good! This is from the amazing and talented Sarah Britton at MyNewRoots.org. It is relatively simple to make, too. I just had to await the delivery of ingredients in the mail. I halved the amounts below. I know […]

Day 38: I can’t stop eating these. They are raw! And delicious! I am really getting into raw desserts after having the German Chocolate Cake from Rockin’ Raw. What is Irish Moss, anyway? This recipe is from an amazing new site I have found called, Rawmazing.com, and her food photography is beautiful. I used almond flour […]

Day 30: OMG, I made it to day 30! OMG, I just wrote OMG! This fruit salad is really delicious and easy to make. Ingredients: 1 Pineapple – cut into chunks1 apple –  cored, and cut into pieces 1 pear – cored, and cut into pieces 1 punnet blueberries 1 sprig mint leaves 1 Tbs […]

Day 29: Yes, I made another raw cake. What is happening to me? I love them! They taste so fresh and delicious. You should have seen me hammering open the coconut. Stupidly, I bought one of the older ones, so I was cracking it open with a hammer and a screwdriver! There has to be […]

Day 27: Carrot Cake. I LOVE this! YES!  I declare I love raw carrot cake. The pear cashew cream on the top is particularly delicious.  This is from Raw Food by Erica Palmcrantz and Irmela Lilja. Ingredients: Crust: 4 carrots 1 apple, coursely grated 1/4 cup almonds, finely chopped (I used almond flour) 4 fresh […]